For thousands of years, the locals have sworn by the effects of açaí: the abundance of antioxidants, vitamins and healthy fats gives your body the valuable ingredients it deserves. Our mission is to work exclusively with sustainable raw materials from the Amazon and to contribute to the protection of the Brazilian rainforest. Our packaging is made of compostable material, our footprint CO2-negative. Everything is organic, vegan and without additives. The rainforest is indispensable for the climate and is seriously threatened by commercial exploitation and destruction. With every chocolate you buy, you donate to our environmental projects that protect the rainforest and its peoples. Do good. Feel good. So good
Vegan✓ Organic ✓ Without artificial additives✓
Two varieties of vegan chocolate made from coconut and nut puree, without refined sugar and sweetened only with coconut blossom sugar. It contains high-quality Fairtrade raw cocoa, which has many healthy ingredients such as antioxidants and minerals.
Açai Praline Cashew: cocoa mass, cocoa butter, cashew puree, coconut blossom sugar, açai powder* (4%), freeze-dried strawberries
Açai Praline Almond: cocoa mass, cocoa butter, coconut puree, almond puree, coconut blossom sugar, açai powder* (4%)
One açai praline is 10 grams.